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Wine Preservation

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Wine lovers can enjoy open wines over days without the worry of spoilage thanks to a revolutionary new product, winesave. 

winesave stores argon gas under pressure, which when dispensed into an open bottle preserves the wine by forming a barrier that stops spoilage, without affecting the characteristics of the wine. Argon is colourless, odourless and has no taste. As is inert it does not react with anything – meaning wine tastes as good as the day it was opened.

The uses of winesave  are numerous: at the cellar door at the end of each day;  in the lab preserving wines for blending and benchmarking; at consumer and trade tastings and in restaurants and bars.  These uses all add up to savings - not having to waste opened wines.

winesave™ is affordable and precision packed in an easy to use container which is safe and environmentally friendly.

 

or wastage simply because you do not choose to drink an entire
bottle straight away.
winesaveTM protects your wine by laying a pure, inert and
odourless gas called argon (which is heavier than air) across
the wine’s surface in the bottle, thereby protecting its complex
characteristics of colour and taste for months.
This enables you to enjoy the one bottle of wine over many
weeks rather than having to drink it all at once.